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Urban Farmers - The Now (and How) of Growing Food in the City by Valery Rizzo and gestalten
The Now (and How) of Growing Food in the City in Urban Farmers by gestalten and Valery Rizzo
Reviving Neglected Neighborhoods with Bountiful Crops and Green Space. Urban farm MUFI, located in Detroit’s North End, connects residents with agriculture.
Discover the art of beekeeping in an urban environment in Urban Farmers by gestlaten. Wilk Apiary manages urban and rural beehives across New York State to produce natural, local honey.
A Pioneering Rooftop Farm with a Successful Business Model. With three locations atop industrial buildings in New York City, Brooklyn Grange has created a revolutionary rooftop farming model.
Learn about urban landscape design with a sustainable approach in Urban Farmers, a book by gestalten. For example, Topager, a urban farm founded in Paris with multiple projects sprouting up across France, creates edible urban landscapes
By connecting to gastronomy and offering the complete journey from soil to table, some urban farmers take their love of good produce beyond growing food.
How to Grow in Small Spaces at Home. Colorful containers and beautiful ceramic flowerpots packed with vegetables can bring some joy and breathe a new life into your space, while second-hand shops and seed exchanges can provide the tools you need on a budget. You can become a urban farmer on your own.
Growing up in contact with nature can be beneficial for both the planet and those who will look after it in the future. This book shows how urban farming is also about activism.
Outside view of Bruder-Zal’s flower pop-up in Brooklyn, find out more about Bruder-Zal in Urban Farmers by gestalten.
Discover in Urban Farmers how to grow your plants in small spaces at home.
Meredith Hill is an educator with a focus on sustainability and nature who promotes the power of youth voices in education. Meet her in Urban Farmers by gestalten
A rooftop farm by Brooklyn Grange in Urban Farmers by gestalten and Valery Rizzo

Urban Farmers

The Now (and How) of Growing Food in the City

Unearth the key ingredients for a greener, healthier, and more sustainable life in the city

Language Edition
Sale price$50.00

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Description

We are what we eat, but do you know what you’re eating? As our world becomes increasingly defined by urban structures, exploring inner-city agriculture has become an important tool in enriching quality of life for many. From underground mushroom farms to rooftop beekeeping, Urban Farmers explores the fascinating and diverse world of planting, growing, and harvesting.

Equipped with the right know-how and the proper tools for growth, we are well on our way to ensuring the spaces we inhabit evolve in a healthy direction and a passion for nature is nourished. A must-have manual for city-dwellers who dream of a greener life, Urban Farmers offers an opportunity to learn best practices from experts and encourages you to get your hands dirty, be it in your balcony or beyond.
Urban Farmers - The Now (and How) of Growing Food in the City by Valery Rizzo and gestalten
Urban Farmers Sale price$50.00

Free shipping over $49

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