Journal

While the resulting spaces are often fantastical in their settings, with a soft, utopian world view, Charlotte Taylor hopes one day to realize her designs. “My work is gradually moving towards actual spaces, blurring the line of what is rendered and what is existing. I envisage the spaces to become inhabitable architecture,” she explains. Walk into her wonderous digital environments and learn about her approach to collaboration.

"Print is still necessary. I can still appreciate some important values in print that digital doesn’t provide. Print means a reduced, physical space where you have the whole view of a story. It takes a different mental focus to proceed. The way we consume the news in print is complementary to digital," explains Javier Errea, one of the most renowned individuals in newspaper design.

The integrity over food supply chains is nothing revolutionary, but seemingly more relevant than ever. “When you cook with whatever you like, it's too easy, you become complacent and there's less need to be creative. When you are restricted to working with only local, seasonal, or homegrown ingredients... this forces you to think outside the box and pushes you to create food with a stronger identity,” explains chef Merlin Labron-Johnson. We discuss adapting to a pandemic and sourcing more sustainable.

Shortlisted in the 2019 Houses Awards, the Superba Entrance Courtyard in Sydney is an exemplary use of space to transform an environment. Ushering in a new lease cool green, Abbye Churchill talks us through the vigorous earthy tones and sculptural plantation.

When surfing rose as a professional sport over half a century ago, women had to fight to be recognized by media and men. The women’s results of the 1965 World Championship were not even mentioned in Surfer Magazine that year. Trailblazers of that era, female surfers represented counterculture and a change in gender roles. Reflect on the personalities that elevated the sport's early beginnings.

Inside designer Armin Fischer's converted old stone farmhouse in the Ibizan countryside which has been turned into a rustic hideaway that specializes in communal farming and meditation. Featured in Be Well, we discover this Mediterranean retreat offering more than sunshine.